Blood Orange Marmalade filled Golden Mlyk Cupcakes
A soft almond cake filled with peak-season blood orange marmalade, made in-house from fresh farmers market citrus. Crowned with a silky coconut buttercream infused with Anima Mundi’s Golden Sun Milk Powder, this cupcake is both bright and grounding. Inspired by the ancient Ayurvedic ritual of golden milk, it's a modern springtime ritual in itself—layering turmeric’s anti-inflammatory benefits with the uplifting energy of maca, cordyceps, and dopamine-boosting mucuna. Notes of vanilla, cardamom, and citrus create a vibrant harmony, echoing that first golden sip of a turmeric latte with a twist of sunshine
Ingredients: GF flour blend, coconut milk, apple cider vinegar, coconut oil, coconut sugar, almond extract, vanilla powder, pink Himalayan sea salt, local blood oranges, cara cara orange, maple syrup, lemon, coconut butter, coconut milk powder, Anima Mundi Golden Sun Milk Powder, turmeric.
A soft almond cake filled with peak-season blood orange marmalade, made in-house from fresh farmers market citrus. Crowned with a silky coconut buttercream infused with Anima Mundi’s Golden Sun Milk Powder, this cupcake is both bright and grounding. Inspired by the ancient Ayurvedic ritual of golden milk, it's a modern springtime ritual in itself—layering turmeric’s anti-inflammatory benefits with the uplifting energy of maca, cordyceps, and dopamine-boosting mucuna. Notes of vanilla, cardamom, and citrus create a vibrant harmony, echoing that first golden sip of a turmeric latte with a twist of sunshine
Ingredients: GF flour blend, coconut milk, apple cider vinegar, coconut oil, coconut sugar, almond extract, vanilla powder, pink Himalayan sea salt, local blood oranges, cara cara orange, maple syrup, lemon, coconut butter, coconut milk powder, Anima Mundi Golden Sun Milk Powder, turmeric.
A soft almond cake filled with peak-season blood orange marmalade, made in-house from fresh farmers market citrus. Crowned with a silky coconut buttercream infused with Anima Mundi’s Golden Sun Milk Powder, this cupcake is both bright and grounding. Inspired by the ancient Ayurvedic ritual of golden milk, it's a modern springtime ritual in itself—layering turmeric’s anti-inflammatory benefits with the uplifting energy of maca, cordyceps, and dopamine-boosting mucuna. Notes of vanilla, cardamom, and citrus create a vibrant harmony, echoing that first golden sip of a turmeric latte with a twist of sunshine
Ingredients: GF flour blend, coconut milk, apple cider vinegar, coconut oil, coconut sugar, almond extract, vanilla powder, pink Himalayan sea salt, local blood oranges, cara cara orange, maple syrup, lemon, coconut butter, coconut milk powder, Anima Mundi Golden Sun Milk Powder, turmeric.
Always organic, lactose free, gluten free and refined sugar free. Most items are vegan or can be made vegan. Please check seasonal flavors details for additional ingredients or contact me with questions regarding allergies, and preferences.
At Collective Confections, I am passionate about creating delicious gluten-free and dairy-free baked goods. While I use only gluten-free/ dairy free ingredients in my recipes, my micro-bakery is located in a home kitchen that may also contain gluten/dairy and nuts. I take precautions to minimize cross-contamination, including using separate utensils, cutting boards, and equipment for gluten-free/dairy free/nut free baking. However, I cannot guarantee a fully gluten-free/dairy-free environment. If you have a severe gluten allergy/dairy allergy or allergen to a specific nut, please consider this information before placing your order.